BC Poultry Symposium Video Library

2022 BC Poultry Webinars

Webinar presented November 16, 2022 – Current vaccination strategies to reduce Salmonella spp. colonization in chickens by Dr. Eric Parent, Elanco Canada Limited
Webinar presented October 19, 2022 – Broiler Breeder Metabolic Syndromes, Presented by Harold Echeverry MVZ MSc, North America at Aviagen
Webinar presented September 20, 2022 – The Crazy World of Avian Influenza, Presented by Dr. Victoria Bowes, BC Ministry of Agriculture
Webinar presented August 17, 2022 – Commercial Poultry Serology, Presented by Dr. Kevin Amini, Boehringer Ingelheim Animal Health Canada Inc.
Webinar presented June 15, 2022 – Round Worms of Poultry and Their Control, Presented by Dr. Denis Carrier, Merck Animal Health Canada
Webinar presented March 16, 2022 – Understanding Poultry Plant Condemnations – Prevention and Control, Presented by Dr. Gigi Lin, Canadian Poultry Consultants Ltd.
Webinar presented February 17, 2022 – Benefits of starting broilers with spray-dried plasma, Presented by Dr. Joy Campbell, APC Proteins
Webinar presented January 19, 2022 – Vaccination Against Necrotic Enteritis Due To Clostridium Perfringens Type A. Presented by Dr. Kirsten De Keyser, Huvepharma Canada Corporation Inc.

2021 BC Poultry Webinars

Webinar presented October 20, 2021 – Magni-Phi® in Today’s Broiler Chicken.
Presented by Dr. Ken Bafundo, Phibro Animal Health Corporation
Webinar presented September 15, 2021 – The History of J Virus in Chickens, presented by Dr. Robert Owen
Webinar presented August 18, 2021 – Prevention and Control of Fowl Cholera in Chickens and Turkeys, presented by Dr. Dan Domingo, Vaxxinova® International BV
Webinar presented July 21, 2021 – Embryology 101 and Importance in Commercial Poultry Production, presented by Dr. Keith Bramwell, Jamesway Chickmaster Incubator Inc.
Webinar presented June 16, 2021 – Inclusion Body Hepatitis: Broilers Case Reports and Prevention and Control Strategies, presented by Dr. Gigi Lin and Dr. Davor Ojkic

How the shift to probiotic usage in poultry occurred and the resulting benefits and sustainability.

by Dr. John Schleifer | Audio File

Webinar presented May 19, 2021 – How the shift to probiotic usage in poultry occurred and the resulting benefits and sustainability, presented by Dr. John Schleifer, Chr. Hansen
Webinar presented April 21, 2021 – Environmental Impact of Poultry: You Have To Measure To Improve, presented by Dr. Fernando Cisneros & Carlos Saviani, DSM Nutritional Products
Webinar presented March 17, 2021 – Platinum Brooding® and Coccidiosis Prevention, presented by Dr. Ryan Snyder, Grand Valley Fortifiers
Webinar presented February 10, 2021 – Applying Practical Solutions to Poultry Watering Systems, presented by Jesse McCoy, Neogen
Webinar presented January 20, 2021 – Water 101 – Understanding Water Quality as it Relates to Poultry, presented by Jesse McCoy, Neogen
Webinar presented December 16, 2020 -Colibacillosis in Broilers; Risk Factors & Prevention, presented by Dr. Babak Sanei, Zoetis
Webinar presented November 18, 2020 – Infectious Laryngotracheitis (ILT) in Commercial Poultry, presented by Dr. Gigi Lin, Canadian Poultry Consultants Ltd

2020 BC Poultry Webinars 

Our Sponsors

Please take the time to recognize our sponsors, listed below, as they have provided unwavering support to our meetings over the years.